Cinnamon Apple Muffins 蘋果肉桂杯子蛋糕
Our cinnamon apple muffins are very low in sugar, only 3g of coconut sugar is added for each muffin! Loaded with fresh apples, these healthy pieces are juicy and deliciously soft! So what are you waiting for?
Main Ingredients:
- Apple, cinnamon, gluten-free flour, coconut sugar, rice oil.
In the (unlikely) event that you have to store your unfinished dessert in the fridge, we recommend keeping it in the fridge with our packaging to keep it as fresh as possible.
Reheating Tips
For cupcake/cake, please allow it to come to room temperature before serving.
For madeleines/muffin/bread, you can:
i. Reheat the foil wrapped pastry in the oven; OR
ii. Steam it! Yes, you read it correctly—STEAM. This traditional Chinese cooking skill will keep our bakeries pleasantly chewy. We received so many positive comments for this reheating method, It's your turn to try it!