Cooler Bag
Cooler Bag
Cooler Bag
Cooler Bag
Ingrid's Bakeology

Cooler Bag

Regular price $15.00 $0.00 Unit price per
Shipping calculated at checkout.

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We highly recommend getting a large cooler bag to keep your order fresh, especially ordering cupcakes and cakes.

Or else, please carry a large cooler bag with you when collecting your order. Our delicate packaging is relative large into to give enough room for your treats!


In the (unlikely) event that you have to store your unfinished dessert in the fridge, we recommend keeping it in the fridge with our packaging to keep it as fresh as possible.

For bread, we recommend slicing into pieces then freeze the bread in a Ziplock bag. Easy peasy!

Reheating Tips

For cupcake/cake, please allow it to come to room temperature before serving.  

For madeleines/muffin/bread, you can:

i. Reheat the foil wrapped pastry in the oven; OR

ii. Steam it! Yes, you read it correctly—STEAM. This traditional Chinese cooking skill will keep our bakeries pleasantly chewy. We received so many positive comments for this reheating method, It's your turn to try it!

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