Ingrid's Bakeology
Lava Mocha cupcakes 流心摩卡紙杯蛋糕
Regular price
$44.00
Shipping calculated at checkout.
Look at how flowy the chocolate is! We proudly present you all this Xmas limited edition cupcakes :D
This coffee cupcakes with deliciously rich molten chocolate center is one of the ultimate yummy and favorable dessert you would love this winter!
Main ingredients
- Vegan chocolate, cacao powder, gluten-free flour, rice oil, coconut sugar, vegan cream.
Storage
In the (unlikely) event that you have to store your unfinished dessert in the fridge, we recommend keeping it in the fridge with our packaging to keep it as fresh as possible.
For bread, we recommend slicing into pieces then freeze the bread in a Ziplock bag. Easy peasy!
Reheating Tips
For cupcake/cake, please allow it to come to room temperature before serving.
For madeleines/muffin/bread, you can:
i. Reheat the foil wrapped pastry in the oven; OR
ii. Steam it! Yes, you read it correctly—STEAM. This traditional Chinese cooking skill will keep our bakeries pleasantly chewy. We received so many positive comments for this reheating method, It's your turn to try it!